Why are our cacao teas good for you?
Our teas are high in antioxidants, minerals and vitamins.
The Australian cacao husks we use in our blends carry many of the same antioxidant agents as the cacao bean, as well as being high in magnesium, potassium and fibre.
Our cacao teas are caffeine-free.
Cacao and its husk contains theobromine, which differs from its relative caffeine. Theobromine has a slow release effect, and helps release your body's endorphin's to give you that much needed pick-me-up whether you drink it morning, noon or night.
Our teas are preservative, artificial additive-free and 100% vegan.
Our teas are completely natural and preservative-free, there are no added flavours or starches. They are vegan, and contain no gluten so you can enjoy our blends knowing you are doing your body a world of good.